You will experience world class cuisine during your stay at the Reflection house. Our executive chef cooks with the freshest ingredients, and hand picks the produce from the organic garden.
The culinary focal attributes of the Reflection House:
- We try to keep our menus, pure, simple and true to the global flavors selected.
- We strive to balance the meals with a variety of vitamin dense colorful vegetables and fruits, a palate of mixed whole grains and use less animal protein in the daily menus.
- We try to support the sustainable organic farmers, and buy from our local artisan farms and farmers markets.
- We respect all religious health concerns and dietary needs for each one of our clients.